Spiced Almonds


Course : Nuts
Serves: 12
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Ingredients:


1/4 cup unsalted butter

2 tablespoons worcestershire sauce

1 teaspoon cumin

1/2 teaspoon sugar

1 tablespoon garlic powder

1/2 teaspoon cayenne

3 cups almonds

2 tablespoons kosher salt
 

Preparation / Directions:


Combine butter, worcestershire, cumin, sugar, garlic powder, and cayenne in a saucepan, over a low flame heat and stir for 3-4 minutes stir in almonds spread onto a baking sheet bake @ 350 degrees for 15 minutes remove from oven sprinkle with kosher salt-mix well cool completely serve at room temperature

 

Nutritional Information:

249 Calories (kcal); 22g Total Fat; (76% calories from fat); 7g Protein; 8g Carbohydrate; 10mg Cholesterol; 969mg Sodium


1 Kitchen's say:
  (3 3/4 Stars!)
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