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go!
Fiesta Onion Dip
Course :
Onions
Serves:
6
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Ingredients:
1 jumbo vidalia onion -- chopped (with green tops if in season)
3 tablespoons sliced black olives
3 tablespoons chopped green chili peppers
1 large tomato -- peeled or chopped
3 tablespoons olive oil
1 1/2 teaspoons wine vinegar
1/8 teaspoon cumin
1 dash worchestershire sauce
1 dash tabasco sauce
1 teaspoon salt and pepper to taste
Preparation / Directions:
Combine the above ingredients and chill well. Serve with corn chips.
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