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Steak With Brandied Onions | |||||||
Course : Onions Serves: 4 |
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Ingredients:
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Preparation / Directions:Prepare the sirloin steak to your liking.
In a medium skillet, melt the margarine and add garlic. Add the onions and parsley, sauteing until onions are tender.
Add brandy and let simmer for 1 to 2 minutes. Transfer steak to platter, spoon brandied onions over the top, and serve.
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Nutritional Information:44 Calories (kcal); trace Total Fat; (3% calories from fat); 1g Protein; 10g Carbohydrate; 0mg Cholesterol; 4mg Sodium | |||||||