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Quick Onion Pot Roast


Course : Onions
Serves: 1
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Ingredients:


1 package onion soup mix.

3 pounds lean beef pot roast -- trim all fat

3 tablespoons flour in

3 tablespoons water -- mixed to a paste.
 

Preparation / Directions:


Instructions: ------------- This roast needs no prior browning. Meat brown in the slow cooker and forms a brown gravy. Prepare vegetables separately. Sprinkle onion soup over the bottom of the crock pot. Add pot roast. Cover and cook on LOW about 10 hrs. or 5 hrs. on HIGH. Pour accumulated juices into a saucepan; skim off fat. Add flour-water paste and bring to the boil, stirring constantly until thickened. Serve over sliced meat.

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