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Garlic and Onion Spaghetti Sauce | ||||||
Course : Pasta Serves: 4 - 6 |
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Ingredients:
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Preparation / Directions:Cooking Sauce
In a skillet, slowly heat the olive oil and butter, add garlic, onion and
saute until dark golden. Serve sauce hot over cooked spaghetti or other
pasta and top with Parmesan cheese.
This garlic sauce will cover about 1/2 pound of spaghetti or other pasta.
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Nutritional Information:481 Calories (kcal); 50g Total Fat; (91% calories from fat); 2g Protein; 9g Carbohydrate; 62mg Cholesterol; 238mg Sodium | ||||||