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Fettucini Italiano


Course : Pasta
Serves: 5
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Ingredients:


8 ounces fettucini

1/2 cup skim milk

1/3 cup miracle whip light reduced calorie salad dressing

1 clove garlic minced

1 large egg beaten

5 slices bacon slices crispy cooked, crumbled

1/3 cup parmesan cheese grated

1/4 cup parsley chopped
 

Preparation / Directions:


Prepare fettucini according to package directions. Drain. Gradually add milk to combined salad dressing and garlic in small saucepan; heat thoroughly, stirring occasionally. Remove from heat; blend in egg. Toss with hot fettucini until well coated. Add remaining ingredients; toss lightly. Garnish with basil leaves, if desired. 5 servings Variations: Substitute spaghetti for fettucini Substitute miracle whip salad dressing for miracle whip light reduced calorie salad dressing Preparation Time: 20 minutes

 

Nutritional Information:

24 Calories (kcal); 1g Total Fat; (36% calories from fat); 2g Protein; 2g Carbohydrate; 38mg Cholesterol; 25mg Sodium

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