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Cheese Casserole


Course : Pasta
Serves: 3
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Ingredients:


8 ounces wide noodles

1 1/4 cups milk

3 large eggs

1 1/3 cups grated cheddar cheese

1 teaspoon salt

1/4 teaspoon pepper

1 cup crushed cornflakes
 

Preparation / Directions:


Mix cheese, salt, pepper and cooked noodles in a greased casserole. Beat eggs; add to milk and pour over noodles. Sprinkle cereal over the top. Bake at 325 degrees for 40 minutes, until crusty.

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