HungryMonster.com is your source for recipes.

go!
Facebook Twitter Google Pinterest

Artichoke Hearts And Smoked Ham


Course : Pasta
Serves: 6
Print a Recipe Card
3 x 5 Card | 4 x 6 Card | Printer Friendly
 

Ingredients:


1 pound bowtie pasta

2 tablespoons olive oil

1 tablespoons garlic minced

9 ounces frozen artichoke hearts -- thawed and chopped

1/2 cup ham -- diced

1/2 cup chicken broth

1/2 teaspoon pepper

1/4 cup parmesan cheese

2 tablespoons parsley
 

Preparation / Directions:


Cook pasta as package directs. Heat olive oil in large skillet over medium-high heat. Stir in garlic and cook for 30 seconds. Add artichoke hearts and ham. Brown, stirring, 3 minutes. Add chicken broth and pepper; bring to boil. Toss with parmesan, parsley, and pasta.

Rate this Recipe?
1 2 3 4 5
Poor                            Great

More Pasta Recipes