|
Dattilo's Neapolitan Pasta | ||||||||
Course : Pasta Serves: 4 - 6 |
|
|||||||
Ingredients:
| ||||||||
Preparation / Directions:Heat olive oil over low flame and saut=82 garlic for 1 minute. Add tomatoes. Increase flame to medium for 15 minutes. Continually stir and crush tomatoes in olive oil. Add basil and salt and pepper to taste. Cook for 1 minute more. Add additional seasonings of your choice (such as oregano).
| ||||||||
Nutritional Information:225 Calories (kcal); 11g Total Fat; (39% calories from fat); 6g Protein; 32g Carbohydrate; 0mg Cholesterol; 58mg Sodium | ||||||||