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Apple Matzo Kugel


Course : Pastries
Serves: 6
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Ingredients:


4 pieces matzahs

1/2 teaspoon salt

1/4 cup margerine

1/2 cup nuts -- chopped

1/2 cup raisins

3 large eggs

1/2 cup sugar

1 teaspoon cinnamon -- ground

2 medium apples -- chopped

2 tablespoons additional margarine as needed
 

Preparation / Directions:


Break matzo and soak until soft. Drain, but do not squeeze dry. Beat eggs with salt, sugar, margarine and cinnamon. Add matzo. Stir in chopped nuts and apples and raisins. Pour mixture into a greased casserole. Dot top with additional margerine. Bake in 350 degree oven for about 45 minutes

 

Nutritional Information:

235 Calories (kcal); 9g Total Fat; (33% calories from fat); 5g Protein; 36g Carbohydrate; 94mg Cholesterol; 208mg Sodium

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