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Baked Peaches | ||||
Course : Peaches Source: Blue Anchor Recipe Booklet Serves: 6-12 |
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Ingredients:
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Preparation / Directions:Prick peaches all over with a fork and set them close together in a baking dish. Sprinkle with sugar, and add just enough water to cover the bottom of the dish. Bake until soft. Serve with ice cream.
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