Pickles recipes

Course : Pickles
Serves: 6

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Ingredients:

2 tablespoons Mustard Seed

1 tablespoons Whole Allspice

2 teaspoon Coriander Seeds

2 Whole Cloves

1 teaspoon Ground Ginger

1 teaspoon Dried Red Pepper Flakes

1 piece bay leaf, crumbled

1 piece Cinnamon Stick (2 inches)

Combine all ingredients and store in an airtight jar or container. Use in favorite pickle recipes.