Low Cal Graham Crust


Course : Pie Crusts
Serves: 1
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Ingredients:


8 crust crushed graham crackers (2 1/2 inch squares)

3 tablespoons melted margarine

2 tablespoons sugar
 

Preparation / Directions:


Combine ingredients in 9 inch pie tin and mix well with a fork. Press crumbs evenly around the edges and on the bottom of the pie tin. Bake at 350 for 6 minutes. Cool an fill as desired. Cut into 8 even portions


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