Pies recipes

Apple Streusel Cobbler

Course : Pies
Serves: 1

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Ingredients:

2 cans apple filling or topping -- (21-oz)

2 large egg

1 can sweetened condd milk -- not evaporated (14-oz)

1/4 cup margarine/butter softened

1/2 teaspoon ground cinnamon

1/4 teaspoon ground nutmeg

1/2 cup firm pack light brown sugar

1/2 cup unsifted flour

1/4 cup cold margarine/butter

1/2 cup chopped nuts

1/2 cup oats

Preparation / Directions:

Preheat oven to 375 degrees. Spread apple filling in buttered 9 inch square baking pan. In medium bowl, beat eggs. Add sweetened condensed milk, melted margarine, cinnamon and nutmeg; mix well. Pour over apple filling. In medium bowl, combine sugar and flour; cut in cold margarine until crumbly. Add nuts and oats. Sprinkle over custard. Bake 50-55 minutes or until set. Cool. Serve warm with ice cream if desired. Refrigerate leftovers.

Nutritional Information:

1106 Calories (kcal); 55g Total Fat; (43% calories from fat); 43g Protein; 117g Carbohydrate; 374mg Cholesterol; 122mg Sodium

Apple Streusel Cobbler

Ingredients:

Preparation / Directions:

Nutritional Information:

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