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Frosty Key Lime Pie


Course : Pies
Serves: 8
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Ingredients:


16 ounces cream cheese softened

1 teaspoon lime peel grated

1/2 cup lime juice

14 ounces sweetened condensed milk

4 dashes green food color

1 crust Crunchy Pretzel Crust
 

Preparation / Directions:


1. Prepare Crunchy Pretzel Crust. 2. Place remaining ingredients in food processor. Cover and process until smooth. Pour into crust. 3. Cover and freeze about 6 hours or until set. Let stand at room temperature a few minutes before cutting. Cover and freeze any remaining pie.

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