Almond Fruit Pizza Squares


Course : Pizza
Serves: 15
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Ingredients:


2 cans crescent dinner rolls

1 tablespoons sugar

8 ounces cream cheese -- softened

1 package almond paste tube

1/2 teaspoon almond extract

2 tablespoons sugar

2 cups strawberries -- halved

1 cup raspberries

1 cup green grapes -- seedless and halved

1 can mandarin oranges -- drained

2 medium kiwi fruit -- sliced, quartered

1/2 cup apricot preserves

1/4 cup almonds -- slivered, toasted
 

Preparation / Directions:


Heat oven to 375. Separate dough into 4 long rectangles. Place rectangles crosswise in ungreased jelly roll pan; press over bottom and 1 inch up sides to form crust. Seal perforations. Sprinkle with 1 T. sugar. Bake at 375 for 14 to 19 minutes until golden brown. Cool completely. Combine cream cheese, almond paste, almond extract and 2 T. sugar until smooth. Spread evenly over cooled crust; top with fruit. Heat preserves in small saucepan until melted. Brush over fruit. Sprinkle with almonds. Cover; store in refrigerator.


1 Kitchen's say:
  (4 3/4 Stars!)
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