Pizza recipes

Greek Florentine Pizza

Course : Pizza
Serves: 2

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Ingredients:

1/2 teaspoon olive oil

1 cup frozen spinach -- thawed and squeezed dry

1 clove garlic

1 small pizza crust

1/4 cup spaghetti sauce

1/4 teaspoon italian herbs

1 tablespoons sesame seeds

1 medium tomato -- sliced

2 ounces feta cheese

Preparation / Directions:

Preheat oven to 425 degrees. Heat nonstick skillet. Add oil, spinach, and garlic. Saut‚ until hot throughout. Remove from heat. Spread sauce on crust. Sprinkle with herbs. Arrange spinach in a circle on crust. Sprinkle with sesame seeds. Arrange sliced tomatoes in a circle. Crumble cheese on top. Bake 15 minutes. 2 servings/Serving size: 1/2 pizza

Greek Florentine Pizza

Ingredients:

Preparation / Directions:

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