Green Pepper And Mushroom Pizza |
Course : Pizza
Serves: 4 |
|
| |
Ingredients:
1 Cup chopped mushrooms |
1 Large green bell pepper -- sliced lengthwise |
1 tablespoons olive oil |
1 Package ready-made pizza dough |
1 Cup Pizza Sauce |
1 1/2 Cups grated mozzarella |
---Pizza Sauce: |
1/2 Cup olive oil |
1/4 Cup minced garlic |
1 Can whole plum tomatoes in juice |
1/4 Cup minced fresh basil |
1/4 Cup minced fresh oregano |
1 tablespoons salt |
1/4 Cup minced fresh parsley |
1/2 Teaspoon pepper |
|
| |
Preparation / Directions:
Preheat the oven to 500°F. In a saucepan cook mushrooms and bell pepper in
oil
over moderate heat until soft. Spread dough in oiled pizza pan sprinkled
with
cornmeal. Spread with sauce and sprinkle evenly with mozzarella. Bake on
bottom shelf for 5 minutes.
Top pizza with vegetable mixture. Bake for 5 to 10 minutes or until crust is
golden brown and cheese is bubbling.
Pizza Sauce
Combine and mix ingredients in a large mixing bowl.
|
| |
Nutritional Information:
340 Calories (kcal); 33g Total Fat; (83% calories from fat); 2g Protein; 13g Carbohydrate; 0mg Cholesterol; 1997mg Sodium |
|
|
|
|
|
