|
Pizza Crust | ||||||||
Course : Pizza Serves: 1 |
|
|||||||
Ingredients:
| ||||||||
Preparation / Directions:Beat eggs, add milk, then flour and seasonings. Dust pizza pan with cornmeal. Pour in batter, spreading to sides. Bake at 425*F for 30 minutes.
| ||||||||
Nutritional Information:643 Calories (kcal); 17g Total Fat; (22% calories from fat); 33g Protein; 97g Carbohydrate; 396mg Cholesterol; 2329mg Sodium | ||||||||