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Honey Crunch Popcorn | ||||||
Course : Popcorn Serves: 1 |
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Ingredients:
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Preparation / Directions:Prepare popcorn according to package directions. In large bowl, blend popped corn with nuts and chocolate or butterscotch chips. Set aside. In a medium microwaveable bowl, blend butter and Honey. Microwave on high until butter is melted. Drizzle warm honey-butter mixture over popcorn mixture. Mix well. Spread popcorn mixture in a thin layer on a buttered cookie sheet. Bake at 350 degrees F (180 degrees C) for 10 - 15 minutes, until crisp.
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Nutritional Information:1771 Calories (kcal); 123g Total Fat; (59% calories from fat); 2g Protein; 186g Carbohydrate; 331mg Cholesterol; 1258mg Sodium | ||||||