Popcorn Balls - Jello |
Course : Popcorn
Serves: 48 |
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Ingredients:
1 cup light corn syrup |
1/2 pound salted peanuts -- coarse chopped |
1/2 cup sugar |
1 small jello -- any flavor |
9 cups popcorn popped |
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Preparation / Directions:
Bring syrup and sugar to a boil. Remove from heat and add Jell-O Gelatin, stirring until dissolved Add peanuts and pour over popcorn, mixing well. Quickly form into 1 1/2" balls. Makes about 4 dozen.
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Nutritional Information:
27 Calories (kcal); 0g Total Fat; (0% calories from fat); 0g Protein; 7g Carbohydrate; 0mg Cholesterol; 8mg Sodium |
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