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Popcorn Munchy


Course : Popcorn
Serves: 1
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Ingredients:


1/3 cup margarine

1/2 teaspoon seasoned salt

1/2 teaspoon garlic powder

1 tablespoons worcestershire sauce

6 cups popcorn popped

2 cups bite-sized wheat squares

2 cups goldfish crackers

1 1/2 cups sesame sticks

1 cup peanuts
 

Preparation / Directions:


Heat oven to 250~. In 13x9" pan, melt margarine in oven. Remove from oven; stir in seasoned salt, garlic powder and worcestershire sauce. In large bowl, combine popcorn, wheat squares cereal, crackers, sesame sticks and peanuts. Pour margarine over dry ingredients. Toss lightly until all pieces are coated. Divide evenly between 2, 13x9" pans. Bake for 1 hour, stirring every 15 minutes. Cool completely. Store in airtight containers. Makes 12 cups.

 

Nutritional Information:

1388 Calories (kcal); 133g Total Fat; (81% calories from fat); 39g Protein; 28g Carbohydrate; 0mg Cholesterol; 1568mg Sodium

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