Pork recipes

Corn Stuffed Pork Chops

Course : Pork
Serves: 4

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Ingredients:

1 medium onion -- chopped

1/4 cup bell pepper -- chopped

2 tablespoons butter

1 cup herb seasoned stuffing mix

1 teaspoon salt and pepper to taste

2 cloves garlic chopped

1 stalk celery -- chopped

1 cup kernel corn -- drained

1/4 teaspoon poultry seasoning -- or thyme

4 chops boneless pork chops thick

Preparation / Directions:

1. Slit pockets in chops. 2. Cook onions and pepper in butter. 3. Mix corn, stuffing and seasoning in bowl, pour onion mixture over and mix lightly. 4. Stuff chops. Place in shallow pan. Bake 1 hour at 350 F.

Corn Stuffed Pork Chops

Ingredients:

Preparation / Directions:

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