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Crock Pot Pork Chops


Course : Pork
Serves: 6
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Ingredients:


6 whole pork chops

10 3/4 ounces can of cream of mushroom soup

1 teaspoon salt -- to taste

1 teaspoon freshly ground black pepper -- to taste
 

Preparation / Directions:


Season the pork chops and brown them well in a skillet. Put them in the crockpot, pour the mushroom soup (undiluted) over them and cook on low for 6 - 7 hours.

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