Orange Glazed Pork Chops |
Course : Pork
Serves: 4 |
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Ingredients:
1/4 cup grey poupon dijon mustard |
1/4 cup orange marmalade |
4 chops center cut pork chops -- 1-1 1/4 pounds |
1/4 cup grey poupon dijon mustard |
1/4 cup orange marmalade |
4 chops center cut pork chops -- 1-1 1/4 pounds |
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Preparation / Directions:
Mix mustard and orange marmalade in small bowl; reserve 1/3 cup to serve with pork.
Grill or broil pork chops for 3 to 5 minutes on each side or until done, brushing with remaining mustard mixture. Serve with reserved sauce.
*Baste is great on ham or poultry
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Nutritional Information:
49 Calories (kcal); 0g Total Fat; (0% calories from fat); trace Protein; 13g Carbohydrate; 0mg Cholesterol; 11mg Sodium |
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