Orange Mustard Pork Chops


Course : Pork
Serves: 4
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Ingredients:


4 chops top loin pork shops

1/3 cup orange juice

3 tablespoons soy sauce

2 tablespoons honey mustard

4 chops top loin pork chops

1/3 cup orange juice

3 Tablespoons soy sauce

2 Tablespoons honey mustard
 

Preparation / Directions:


In a nonstick Skillet, brown chops on one side over medium-high heat; turn chops; stir in remaining ingredients. Lower heat; simmer covered for 6 to 8 minutes.

 

Nutritional Information:

24 Calories (kcal); 1g Total Fat; (22% calories from fat); 1g Protein; 4g Carbohydrate; 0mg Cholesterol; 874mg Sodium


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