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Orange Mustard Pork Chops | |||||||||
Course : Pork Serves: 4 |
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Ingredients:
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Preparation / Directions:In a nonstick Skillet, brown chops on one side over medium-high heat; turn chops; stir in remaining ingredients. Lower heat; simmer covered for 6 to 8 minutes.
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Nutritional Information:24 Calories (kcal); 1g Total Fat; (22% calories from fat); 1g Protein; 4g Carbohydrate; 0mg Cholesterol; 874mg Sodium | |||||||||