Sicilian Skewered Pork


Course : Pork
Serves: 12
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Ingredients:


1/2 pound prosciutto

2 pounds pork tenderloin

48 pieces croutons

24 pieces sage leaf

1/4 cup olive oil

1 cup unsalted butter

1 tablespoon anchovy paste

1 tablespoon fresh lemon juice
 

Preparation / Directions:


cut prociutto into 2-inch squares wrap a square around each pork cube thread one bread cube, one wrapped pork cube, 1 sage leaf, and another bread cube onto skewers drizzle with olive oil cover and chill for 4-24 hours combine butter and anchovy paste season to taste with lemon juice broil or grill skewers for 10-12 minutes, basting often with anchovy butter arrange onto a serving platter serve warm

 

Nutritional Information:

795 Calories (kcal); 32g Total Fat; (36% calories from fat); 36g Protein; 88g Carbohydrate; 104mg Cholesterol; 1387mg Sodium


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