Spanish Pork Stew With Potatoes


Course : Pork
Serves: 4 - 6
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Ingredients:


4 medium potatoes

1 Pound tomatoes

1 medium bell pepper

2 Tablespoons vinegar

1 Pound pork shourler butt

3 cloves garlic crushed

1 cup stock

1 piece bay leave

1 Medium onions...chopped
 

Preparation / Directions:


Cut pork into lare chunks. Coarsely chop tomatoes. Peel potatoes and cut into think chunks. Seed, core and thinly slice bell pepper. Brown pork in 2 tablespoons oil if desired. Layer ingredients in crockpot in order; cook until meat is tender, about ten hours....

 

Nutritional Information:

123 Calories (kcal); 2g Total Fat; (9% calories from fat); 5g Protein; 29g Carbohydrate; 0mg Cholesterol; 40mg Sodium


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