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Boneless Pork Loin


Course : Pork
Source:
Serves: 1
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Ingredients:


1 medium boneless pork loin

9 cloves garlic

1/4 cup soy sauce

1/4 cup lime juice

4 medium crushed chile peppers

1/2 cup olive oil
 

Preparation / Directions:


Throw the marinade ingredients into a food processor, garlic and soy first, until mixed then add the rest. Marinate at least overnight, then fire up the grill using the indirect method. Put two or three large chunks of Hickory on the coals when they are ready. For an ~4 lb. pork loin it will take ~ 3 - 4 hours, adding charcoal and hickory as needed.

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