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Apple-Glazed Roast Pork- Crockpot


Course : Pork
Serves: 8
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Ingredients:


4 pound Pork loin roast -- trimmed

1/4 Cup Apple juice

1/4 teaspoon Salt to taste

3 tablespoons Brown sugar

1/4 teaspoon Pepper to taste

1 teaspoon Ground ginger

6 medium Apples -- quartered
 

Preparation / Directions:


Procedures: 1. Rub roast with salt and pepper. Brown port roast under broiler to remove excess fat; drain well. 2. Place apple quarters in bottom of crockpot. Place roast on top of Apples. 3. Combine apple juice, brown sugar, and ginger. Spoon over top surface of roast, moistening well. 4. Cover and cook on Low setting for 10 to 12 hours or until done.

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