Fatfree Oven Baked French Fries


Course : Potatoes
Serves: 1
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Ingredients:


1 package potatoes

1 tablespoon salt

1 teaspoon paprika

1 teaspoon pepper

1/8 teaspoon cayenne
 

Preparation / Directions:


Mix together spices (or just use salt if you don't want seasoned fries). Bake or nuke 1-2 potatoes per person and let them cool a little. Slice each potato lengthwise into 6-8 wedges and lightly sprinkle each wedge with seasoning mix and place, skin side down, on a cookie sheet. Bake at 450 degrees for 10-15 min or until crispy. You can play around with the spices and come up with your own favorite. Some suggestions: seasoned salt, onion or garlic salt, cajun seasoning, garlic pepper.


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