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Hawaiian Sweet Potatoes 1


Course : Potatoes
Serves: 1
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Ingredients:


1 can sweet potatoes -- (17 oz.)

1/4 cup wish-bone deluxe french dressing

1 can crushed pineapple -- drained (8 oz.)

2 tablespoons shredded coconut

2 tablespoons brown sugar
 

Preparation / Directions:


Preheat oven to 400`. In medium bowl, mash sweet potatoes; blend in French dressing and pineapple. Turn into 1-quart casserole and sprinkle with coconut and brown sugar. Bake 25 to 30 minutes. Makes about 4 servings.

1 Kitchen's say:
  (3 3/4 Stars!)
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