Jim's Kahlua Sweet Potatoes


Course : Potatoes
Serves: 1
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Ingredients:


4 Medium Sweet Potatoes

1/4 Cup Butter

1/3 Cup Brown Sugar

1/4 Cup Kahlua
 

Preparation / Directions:


Boil potatoes until just tender. Peel, halve and set aside. In a heavy skillet, over medium heat, melt butter and brown sugar, stir in kahlua and cook 1 minute. Add potatoes, turn until coated and browned all over, cover, reduce heat and cook 15 minutes turning once more.

 

Nutritional Information:

1368 Calories (kcal); 48g Total Fat; (33% calories from fat); 9g Protein; 206g Carbohydrate; 124mg Cholesterol; 561mg Sodium


4 Kitchen's say:
  (4 1/4 1/2 Stars!)
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