Potatoes recipes

Meat and Potato Loaf - Crockpot

Course : Potatoes
Serves: 1

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Ingredients:

1 1/2 pounds lean ground beef

1 cup beef broth

1/2 pound italian sausage

1/2 cup milk

1 small onion -- chopped

1/2 teaspoon salt

1 cup instant potato flakes

1/2 teaspoon italian seasoning

1 large egg -- slightly beaten

Preparation / Directions:

In a large bowl, combine all ingredients. Shape into a 7" meatball. Place a trivet in crock pot. Place meat ball on a double thickness of cheesecloth (about 24" square). Holding the ends of cheesecloth, gently lower meat into pot. Loosely fold cloth over top of meat. Cover; cook on LOW 6-7 hours. Holding ends of cloth, lift meat from pot. Cut into wedges. Makes 6-7 wedges.

Meat and Potato Loaf - Crockpot

Ingredients:

Preparation / Directions:

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