Potato Kugel |
Course : Potatoes
Serves: 50 |
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Ingredients:
12 pounds potato |
3 pounds onion |
3 pounds carrot |
1 cup parsley |
6 cups flour |
1/3 cup almonds |
24 large egg |
3 cups raisins |
3 teaspoons salt |
1 teaspoon ground cinnamon |
1 teaspoon ground nutmeg |
1 teaspoon freshly ground black pepper |
1 teaspoon cayenne |
2 cups chicken fat |
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Preparation / Directions:
squeeze potatoes dry in a kitchen towel combine all ingredients (except chicken fat) - mix well heat fat in a large skillet or saute pan, over a moderate flame add potato mixture in small batches and saute for 1 minute remove to a hotel pan repeat with remaining mixture bake @ 375 degrees until golden serve hot
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Nutritional Information:
298 Calories (kcal); 11g Total Fat; (33% calories from fat); 7g Protein; 43g Carbohydrate; 97mg Cholesterol; 172mg Sodium |
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