Ginger Batter For Prawns |
Course : Prawns
Serves: 8 |
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Ingredients:
1/2 cup flour |
1/4 teaspoon salt |
1 large egg |
2/3 cup water |
1 teaspoon ginger |
1/4 teaspoon white pepper |
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Preparation / Directions:
combine salt and flour make a well in the center beat together egg and water add to well in center of flour mixture stir to mix in all flour beat in ginger and pepper-mix well cover and chill thin with additional water as necessary
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Nutritional Information:
38 Calories (kcal); 1g Total Fat; (15% calories from fat); 2g Protein; 6g Carbohydrate; 23mg Cholesterol; 74mg Sodium |
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