Bagel Pizzettes


Course : Puddings
Serves: 8
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Ingredients:


4 pieces bagels -- sliced

1 cup mozzarella -- shredded

1/2 cup grated parmesan cheese

6 ounces tomato paste

1/2 teaspoon salt

1/2 teaspoon garlic powder

1/4 teaspoon garlic powder

1/4 teaspoon oregano -- dried

1/4 teaspoon basil -- dried

1/8 teaspoon pepper
 

Preparation / Directions:


Preheat broiler. Coat a baking sheet with nonstick cooking spray and place bagel halves cut side up on the sheet. In a large bowl, combine mozzarella, Parmesan, tomato paste, salt, garlic powder, oregano, basil and pepper; mix well. Spread evenly over the bagel halves. Broil 7 to 9 minutes or until cheese is melted and bagels are crisp. Serve immediately.

 

Nutritional Information:

164 Calories (kcal); 2g Total Fat; (12% calories from fat); 8g Protein; 28g Carbohydrate; 4mg Cholesterol; 632mg Sodium


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