HungryMonster.com is your source for recipes.

go!
Facebook Twitter Google Pinterest

Sticky Date Pudding


Course : Puddings
Serves: 12
Print a Recipe Card
3 x 5 Card | 4 x 6 Card | Printer Friendly
 

Ingredients:


1 cup brown sugar

2 cups boiling water

2 Tablespoons unsalted butter

1 cup sugar

1 cup all purpose flour

2 teaspoons baking soda

1 cup chopped walnuts

2/3 cup milk

1 cup dates -- finely chopped

1/8 teaspoon salt

2 cups whipped cream
 

Preparation / Directions:


Preheat oven to 375°F. Combine first 3 ingredients in a nonreactive saucepan over medium high heat. Boil 5 minutes. Transfer to a 9x13 inch baking dish. Combine remaining ingredients, except whipped cream, in a food processor or bowl. Mix well. Drop by teaspoonsful into syrup and then onto a buttered cookie sheet. Bake 25-30 minutes until bubbly. Serve with whipped cream.

 

Nutritional Information:

3692 Calories (kcal); 188g Total Fat; (43% calories from fat); 44g Protein; 500g Carbohydrate; 412mg Cholesterol; 3035mg Sodium

Rate this Recipe?
1 2 3 4 5
Poor                            Great

More Puddings Recipes