Chiles Rellenos Quiche


Course : Quiches
Serves: 6
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Ingredients:


1/2 pound chorizo

6 medium mild green chiles

1 cup jack cheese

5 large egg

1/2 cup half and half

1/2 teaspoon white pepper
 

Preparation / Directions:


Heat sausage in a skillet, over a moderate flame heat and stir to brown well drain and set aside split chiles, lengthwise, to lay flat remove and discard any remaining seeds line the bottom and sides of a glass pie pan with the chiles top with sausage and grated cheese combine eggs, half and half or cream, and pepper-mix well pour into pan, over sausage and cheese bake @ 350 degrees for 25-30 minutes, until well set in the center remove from oven and allow to cool for 15 minutes before cutting serve warm

 

Nutritional Information:

254 Calories (kcal); 20g Total Fat; (73% calories from fat); 14g Protein; 2g Carbohydrate; 197mg Cholesterol; 522mg Sodium


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