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Sausage Quiche


Course : Quiches
Serves: 6
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Ingredients:


8 ounces breakfast sausage links

1 crust unbaked pie pastry 9 inch

4 ounces cheddar cheese -- shredded

4 large eggs

1 pint heavy cream

1/8 teaspoon ground nutmeg
 

Preparation / Directions:


In a skillet, brown sausages until done. Drain and cut into small pieces; place in the bottom of pie shell. Sprinkle with cheese. In a mixing bowl, beat eggs; add cream and nutmeg. Pour over cheese. Bake at 350 degrees for 55-60 minutes or until a knife inserted near the center comes out clean.

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