Crustless Spinach Quiche


Course : Quiches
Serves: 6
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Ingredients:


10 ounces frozen chopped spinach

8 ounces part-skim mozzarella cheese -- grated

4 large eggs -- plus

2 large egg whites -- lightly beaten

4 teaspoons grated onion

1/4 teaspoon nutmeg

1/8 teaspoon salt -- optional and

1/8 teaspoon pepper -- to taste

1 spray nonstick vegetable cooking spray
 

Preparation / Directions:


Preheat oven to 350 degrees. Place spinach in colander to thaw; press out all moisture. Mix spinach with cheese, eggs, onion, nutmeg, salt, and pepper. Transfer to an 8-inch pie plate coated with vegetable spray. Bake 30 minutes or until knife inserted in center comes out clean. Serve hot or cold. 6 servings/Serving size: 1/6 pie


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