Relishes recipes

Greek Olive Relish

Course : Relishes
Serves: 6

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Ingredients:

1 pound kalamata olive

1 cup pimiento-stuffed green olive

1/2 cup red bell pepper

1/4 cup parsley

2 tablespoons garlic

1 tablespoons anchovy paste

2 tablespoons fresh oregano

1/2 cup olive oil

1/4 teaspoon pepper

24 slices bread

3 tablespoons unsalted butter

Preparation / Directions:

combine olives, bell peppers, parsley, garlic, anchovy, oregano, and olive oil-mix well season to taste with black pepper cover and chill for 4-24 hours serve at room temperature, with buttered toast rounds to the side

Nutritional Information:

694 Calories (kcal); 48g Total Fat; (62% calories from fat); 9g Protein; 57g Carbohydrate; 17mg Cholesterol; 1746mg Sodium

Greek Olive Relish

Ingredients:

Preparation / Directions:

Nutritional Information:

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