Rice recipes

Rice A La Creole

Course : Rice
Serves: 1

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Ingredients:

1 medium Onion chopped fine

1 slice cooked ham

1 tablespoon shortening

1 cup boiled rice

2 cups cooked tomatoes

2 cups fine soft crumbs

2 tablespoons butter

1 teaspoon salt

1 teaspoon paprika

Preparation / Directions:

Chop onion and ham very fine. Add fat, boiled rice, and tomatoes seasoned with salt and paprika. Mix thoroughly, put into a baking dish, covr with bread crumbs and bake in a hot oven. (400 F) for 15 minutes Makes 4 servings

Rice A La Creole

Ingredients:

Preparation / Directions:

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