Rubs recipes

Course : Rubs
Source: Bruce Bjorkman
Serves: 1

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Ingredients:

1/4 cup salt

1/4 cup pepper

2 tablespoons garlic powder

1 tablespoon cumin

1 tablespoon cayenne

Mix the ingredients thoroughly in a plastic bowl or sealable freezer bag. Sprinkle on meat evenly on both sides, shake off excess rub.