South Central Carolina Ham Baste |
Course : Rubs
Source: Andy Williams
Serves: 1 |
|
| |
Ingredients:
3/4 cup water |
3 tablespoons minced onions |
1 clove garlic |
1 cup mustard |
1 teaspoon dry mustard |
3 tablespoons chili sauce |
2 1/2 tablespoons sugar |
2 teaspoons honey |
1 tablespoon Worcestershire sauce |
1/8 teaspoon white pepper |
1/4 teaspoon black pepper |
1/2 teaspoon cayenne |
|
| |
Preparation / Directions:
1. Cook 15 minutes. Baste Ham.
|
|
|
|
|
|
