Rubs recipes

Course : Rubs
Serves: 1

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Ingredients:

1/2 cup brown sugar

1/4 cup molasses

1 tablespoon paprika

1/4 teaspoon chili powder

1/4 teaspoon cayenne chile powder

1/4 teaspoon ginger -- fresh, minced

1/4 teaspoon allspice

1 tablespoon salt

1/4 teaspoon black pepper

1/2 teaspoon garlic paste

1/4 cup vegetable oil

1 tablespoon Worcestershire sauce

1 tablespoon yellow mustard

Mix all ingredients and rub paste onto the surface of pork or beef.