Rubs recipes

Course : Rubs
Serves: 1

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Ingredients:

2 1/2 tablespoons dark brown sugar

1 1/2 teaspoons dried sweet basil

1/8 teaspoon ground cumin

3/4 teaspoon ground coriander

3/4 teaspoon ground savory

3/4 teaspoon dried thyme

3/4 teaspoon black pepper

3/4 teaspoon white pepper

2 tablespoons paprika

2 teaspoons dry mustard

2 teaspoons onion powder

2 teaspoons garlic powder

2 tablespoons salt

Mix all ingredients thoroughly and store in a tightly-sealed jar in a cool dark place.