Salad Dressings recipes

Course : Salad Dressings
Serves: 32

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Ingredients:

1 cup plain low-fat yogurt

1/2 cup chopped leeks

1 tablespoon olive oil

1 tablespoon white wine vinegar

1/2 teaspoon salt

1/4 teaspoon dried tarragon -- whole

1/4 teaspoon pepper

Combine all ingredients in container of an electric blender; cover and process until smooth. Pour into a bowl; cover and chill at least 1 hour.

cal 14