Dressing 2


Course : Salad Dressings
Serves: 4 - 6
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Ingredients:


3 tablespoons BUSHA BROWNES HOT PEPPER SHERRY VlNEGAR

3 tablespoons BUSHA BROWNES CANE THYME VlNEGAR

1/2 Cup OLIVE OIL

2 tablespoons LIME JUICE

2 cloves GARLIC -- MINCED
 

Preparation / Directions:


BLEND ALL INGREDIENTS.

 

Nutritional Information:

972 Calories (kcal); 108g Total Fat; (97% calories from fat); 1g Protein; 5g Carbohydrate; 0mg Cholesterol; 1mg Sodium


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