Salad Dressings recipes

Course : Salad Dressings
Serves: 2 Cups

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Ingredients:

1 cup Mayonnaise or salad dressing

1/2 cup Sour cream

1/3 cup Finely chopped fresh parsley

3 tablespoons Finely chopped fresh -- Chives

3 tablespoons Anchovy paste or finely Chopped anchovy fillets

3 tablespoons Tarragon or wine vinegar

1 tablespoon Lemon juice

1/8 teaspoon Freshly ground pepper

Mix all ingredients.